Ribolla Gialla extra dry

Type of wine: White sparkling wine, extra dry

Grapes: Ribolla gialla.

Cultivation area: Hills in Friuli Venezia Giulia, Italy

Colour: straw yellow with fine and persistent perlage.

Bouquet: the olfactory profile denotes hints of citrus and green apple with mineral finish.

Taste: soft, tasty, balanced.

Pairing: try it with shellfish and oysters, smoked salmon and meat, fresh cheese, risotto with asparagus, veggies tempura, rabbit and guinea fowl, creamy soups

Technical sheet